A traditional potato soup with instant potatoes added for extra body. Onions and bacon are saut ed together before the potatoes, chicken broth, and half and half are added.
Best brine for smoked turkey around. This recipe was given to me by my uncle. He is always smoking meat.
Homemade version of a favorite canned soup! by Brown Eyed Baker on Flickr.
Shakshuka Easy Baked Eggs by Kate Bradley of Kenkō Kitchen Taken by Eve Wilson via thedesignfiles